Our story began in 1982, when our founders two brothers Dil Muhammad Johiya and Ghulam Muhammad embarked on a mission to cultivate the finest rice and wheat. Starting with just 200 acres of premium basmati rice fields, our commitment to quality farming and sustainable agricultural practices quickly earned us a reputation for excellence. The taste and aroma of our basmati rice became the cornerstone of our brand, setting us apart from others in the market.

In 2002, to bridge the gap between quality farming and quality processing, we took a significant step forward by establishing a state-of-the-art rice mill. This enabled us to ensure that every grain of our basmati rice undergoes rigorous processing, guaranteeing the highest standards of purity, flavour, and aroma. Our rice mill is equipped with modern technology and is managed by a dedicated team, ensuring our products meet the expectations of our discerning customers.

As we continue to grow and expand, our vision remains clear: to remain a trusted provider of premium rice products, uphold the values of quality and sustainability, and strengthen our position as a global leader in the rice industry. We will continue to innovate, ensuring that our customers receive only the best from our fields to their tables.

At DMJ , we are more than just rice producers — we are stewards of tradition, committed to delivering the finest products while nurturing the land that makes it all possible.